Here is a crowd pleaser that’s both healthier and tastier than most traditionally prepared holiday treats which tend to be loaded with refined sugars and creams. This unique pumpkin loaf is made from homemade pumpkin puree, unrefined coconut palm sugar, and freshly ground nutmeg and cloves for a gorgeous spike of deep flavor. Two vital farms pasture raised eggs bring this flavorful batter together! Bake just 40 minutes in the oven and enjoy with friends and family over the holidays!
Looking for the velvety goodness of chocolate without the chocolate!? Carob is a perfect substitute!
This combination of Farmers’ Market fresh mint and cantaloupe is a pairing made in culinary heaven with minimal prep!
Want an indulgent, chocolaty dessert at home and fast? This sauce takes 5 minutes tops and is healthier and more delicious than anything you’d buy at the store!